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Wolf Blass Red Label Chardonnay is a bright, fresh white wine to enjoy while young and vibrant. Fruit driven and bursting with flavours of stonefruits and subtle, spicy oak, the palate is soft, round and textural with a long, creamy finish.
Chardonnay pairs well with rich fish, seafood or egg dishes, chicken, turkey, pork, creamy pasta, nuts, root vegetables, corn and pumpkin. Wolf Blass Red Label Chardonnay is great with san choy bow, or herbed roast chicken.