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Chasing excellence since 1966

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Red Label Shiraz Cabernet 2021 187mL (24 Pack)

Red Label Shiraz Cabernet 2021 187mL (24 Pack)

Red Label Shiraz Cabernet 2021 187mL (24 Pack)

187 mL
$12.00
24 x 187 mL
$288.00

Overview

Overview

Wolf Blass Wines, established in 1966, has grown from a humble tin shed to become one of the world’s most successful and awarded wineries. Today, Wolf Blass wines are exported to more than 50 countries and are recognized internationally as icons of modern winemaking. The essence of Wolf Blass wines is exemplified through the passion of its custodians, past and present as they continue to create wines of quality, character and consistency.

Sourced from premium vineyards, Red Label wines are a testament to our blending expertise. Ready to drink on release, the smooth Red Label blends provide easy-drinking options offering fruit-driven flavours, soft, approachable palates and excellent value.

Varietal Shiraz Cabernet Sauvignon
Vintage 2021
Country Australia
Region South East Australia
Volume 187 mL
Closure Screw Cap
Alc/Vol 14.5%
Peak Drinking Enjoy Now
Winemaker Marie Clay

Food Pairing

Food Pairing

Beef
Chicken
Seafood
Pork
Lamb
Pasta
Veg

Taste Description

Taste Description

Flavours and Palate

A medium-bodied, fruit-driven wine rich in red berry flavours, with a soft, plush palate. The finish is long, fresh and juicy with smooth Cabernet tannins.

Viticulture Vintage & Winemaking

Viticulture Vintage & Winemaking

South East Australia

This viticultural ‘super zone’ covering almost one third of Australia is a showcase of diversity in varieties, terroir and style. The so-called engine room of the Aussie industry, the best fruit converges for single varietal and blends for all palates.

VINTAGE CONDITIONS

Excellent conditions throughout the growing season began with average winter rainfall, and a drier spring. Very hot January weather was tempered with good water management, with balanced canopies providing shade and assisting optimum ripening. Warm, dry conditions continued through harvest, promoting good flavour profiles and colour development.