Wolf Blass Gold Label Year of the Pig Cabernet Sauvignon
Gold Label

Gold Label Cabernet Sauvignon

Wolf Blass Gold Label ‘Year of the Pig’ Cabernet Sauvignon has lifted, varietal cassis aromas, enhanced with notes of bay leaf and mocha oak. A medium to full bodied red wine with structured, yet finely grained tannins.

Tasting Notes
  • FOOD & WINE MATCHING
  • Cabernet Sauvignon pairs well with red meats, hearty pasta dishes, Cheddar cheese, broccoli, fennel, rosemary and mint. Wolf Blass Gold Label Cabernet Sauvignon is great with seared wagyu with mushrooms, or stir fried beef.

Cabernet Sauvignon pairs well with red meats, hearty pasta dishes, Cheddar cheese, broccoli, fennel, rosemary and mint. Wolf Blass Gold Label Cabernet Sauvignon is great with seared wagyu with mushrooms, or stir fried beef.

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