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Wolf Blass

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Yellow Label

Yellow Label Pinot Noir

Adelaide Hills, Yarra Valley

Wolf Blass Yellow Label Pinot Noir is a soft, bright red wine with vibrant black cherry and strawberry fruit, complexed with savoury varietal characters and underlined by a subtle touch of French oak.

Tasting Notes
  • FOOD & WINE MATCHING
  • Pinot Noir pairs well with salmon, tuna, patés and terrines, duck, quail, game birds, rabbit, char siu pork, mushrooms, beetroot and goat cheese. Yellow Label Pinot Noir is great with veal scaloppini with wild mushrooms, or roast duck with cherries.

Pinot Noir pairs well with salmon, tuna, patés and terrines, duck, quail, game birds, rabbit, char siu pork, mushrooms, beetroot and goat cheese. Yellow Label Pinot Noir is great with veal scaloppini with wild mushrooms, or roast duck with cherries.

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