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Wolf Blass Vineyards Release Shiraz is a rich red wine with intense blackcurrant and dark cherry aromas. The palate is soft and approachable, with delicious flavours of red berries, hints of underlying vanillin oak, and a generous finish.
Shiraz pairs well with grilled, roast and barbecued red meats, dark fruit sauces, Mexican, Turkish and Chinese spices, and smoky flavours. Vineyards Release Shiraz is great with Chinese five-spice pork, or Moroccan lamb tajine.