Winemaker's Selection Cabernet Sauvignon
Winemakers Selection

Winemakers' Selection Cabernet Sauvignon

Wolf Blass Winemakers’ Selection Cabernet Sauvignon is a fresh, approachable red wine with lifted, varietal characters of redcurrant and cherry, and a smooth, medium-bodied palate with soft, bright fruit flavours and subtle oak.
Tasting Notes
  • FOOD & WINE MATCHING
  • Cabernet Sauvignon pairs well with red meats, hearty pasta dishes, Cheddar cheese, broccoli, fennel, rosemary and mint. Winemakers’ Selection Cabernet Sauvignon is great with roast lamb with rosemary potatoes, or moussaka.

Cabernet Sauvignon pairs well with red meats, hearty pasta dishes, Cheddar cheese, broccoli, fennel, rosemary and mint. Winemakers’ Selection Cabernet Sauvignon is great with roast lamb with rosemary potatoes, or moussaka.

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