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Wolf Blass Vineyards Release Chardonnay is a bright, fresh white wine with delicious tropical and stone fruit flavours, enhanced with a touch of creamy oak. The palate is medium-bodied with a soft, refreshing finish.
Chardonnay pairs well with rich fish, seafood or egg dishes, chicken, turkey, pork, creamy pasta, nuts, root vegetables and pumpkin. Vineyards Release Chardonnay is great with chicken and grilled peach salad, or fettucine Alfredo.