Wolf Blass White Label Piccadilly Valley Chardonnay
White Label

Chardonnay

Piccadilly Valley

A refined, complex wine with pristine, elegant fruit, fine mineral acidity and great depth of flavour, selected from distinguished vineyard sites in the Piccadilly Valley district of South Australia's Adelaide Hills.

Tasting Notes BUY NOW
  • FOOD MATCHES
  • White Label Piccadilly Valley Chardonnay is great with crispy slow-cooked pork belly with fennel seeds and roast carrots or chicken saltimbocca with prosciutto and sage.

White Label Piccadilly Valley Chardonnay is great with crispy slow-cooked pork belly with fennel seeds and roast carrots or chicken saltimbocca with prosciutto and sage.

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